Future Food Tech – Alternative Proteins
Date: 21 – 22 June 2022
Location: New York, US
Attendees: Dave Dingman, Maria Spinetta
If you would like to pre-arrange a meeting with Dave or Maria, please contact us
Returning for its second year, Future Food-Tech’s dedicated Alternative Proteins Summit takes place in New York to reunite the protein industry to explore new approaches to scaling novel technologies.
The summit will not only bring important conversations to the fore in the form of debates, panels and presentations, but also give attendees the opportunity to taste the future of food.
From our iconic Taste Lab, allowing audience members to network with likeminded business leaders whilst trying new products, to our onstage cook-off session Step-Up to the Plate, the event’s marriage of interactive sessions, content-led programing and targeted networking is unmatched.
For more information on the event, please visit the Future Food Tech – Alternative Proteins website.
Sagentia Innovation Attendees:
Director of Business Development
Sector Manager, Food and Beverage
