Sagentia Innovation delivers an end-to-end service, drawing on capabilities across a range of sectors and specialities, that sees every project viewed through three interconnected lenses – end-user needs, commercial opportunities, and technical feasibility.
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Our goal is to help every client strengthen their business by understanding and exploiting the opportunities that innovation and technology can bring.
We operate in four main markets
Food and beverage
Breakthrough Formulation Innovation
Food and Beverage Processing
Food Service Disruption
Health and Nutrition
Reinventing a confectionery product using only natural ingredients
Managing Partner - Medical
Managing Partner - Industrial
Senior Vice President
Managing Partner - Food and beverage
Managing Partner - Consumer
Webinar: No such thing as a fussy eater: using data science for predictive hyper-personalisation of food
Microbiome: an emerging integral part of precision medicine and personalised lifestyle changes
The future of food: Innovations to lead us on a sustainable path
From barn to bioreactor: the new frontier in food
Duncan Smith, Managing Partner, Consumer
Rob Morgan, Managing Partner, Medical
About Science Group
Science Group offers independent advisory and leading-edge product development services focused on science and technology initiatives. Its specialist companies Sagentia Innovation, Leatherhead Food Research, TSG Consulting and Frontier Smart Technologies collaborate closely with their clients in key vertical markets to deliver clear returns on technology and R&D investments.