Hydrogen for Decarbonisation: three critical factors
Using hydrogen as a lever in the decarbonisation of heavy industry requires interplay between new business models...
Webinar: Future of molecular diagnostics: in home testing and liquid biopsy
Molecular diagnostics has seen significant developments in two different directions over the last 12 months: Liquid...
RedDot: Luminary finalists underline maturation of wearable tech
Later this month the winner of the prestigious Red Dot: Luminary award will be selected from a shortlist of five Red...
What’s beyond the horizon: navigating the unknown using horizon scanning
Organisations have long recognised the need for medium to long-term planning and with the accelerating pace of change...
Webinar: No such thing as a fussy eater: using data science for predictive hyper-personalisation of food
From a consumer perspective, choice can be paralysing. Why try something new, and risk being disappointed? In this...
Microbiome: an emerging integral part of precision medicine and personalised lifestyle changes
A decade has gone by since Science magazine named the microbiome as one of its breakthroughs of the year. Four years...
The future of food: Innovations to lead us on a sustainable path
We believe that our current food production system is - in the long-term - unsustainable. With the worldwide population...
From barn to bioreactor: the new frontier in food
A growing global population, concerns about the effect of meat production on the environment and disquiet among...
Rob Morgan, Managing Partner, Medical
Rob gives a brief introduction to his role at Sagentia Innovation and our work with MedTech and Pharma companies...
Phil Mackie, Managing Partner, Food and Beverage
Phil gives a brief introduction to his role at Sagentia Innovation. He explores some of the key trends in the Food and...
